Indian-Inspired Falafel Appetizer
Indian-Inspired Falafel Appetizer could be just the dairy free, lacto ovo vegetarian, and vegan
Taiim Falafel Shacks Quinoa Salad Recipe
Ingredients
- 2 teaspoons salt
- 2 teaspoons freshly ground black pepper
- 4 teaspoons sumac
- 1/4 cup lemon juice, freshly squeezed
- 1/2 cup extra virgin olive oil
- 1 cup quinoa
- red pepper flakes, to taste (optional)
- 1/2 cup dried chickpeas
- 1 small tomato, diced
- 2 - 3 scallions, white and light green parts only, chopped
- 1/2 red bell pepper, diced
- 1/2 green bell pepper, diced
- Salt and pepper, to taste
- 4 large romaine lettuce leaves
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