Shawrbat adas Maa Banadoura Lentil and Tomato Soup

Ingredients

• 1 cup lentils, rinsed
• 7 cups water
• 1 tablespoon olive oil
• 2 medium onions, chopped
• 4 garlic cloves, crushed
• 2 cups stewed tomatoes
• 2 teaspoons salt
• 1 teaspoon cumin
• 1 teaspoon ground coriander
• 1⁄2 teaspoon pepper
• 1⁄8 teaspoon cayenne
• 1⁄4 cup white rice, uncooked
• 1⁄4 cup lemon juice

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag