Idli manchurian recipe | How to make idli

Idli manchurian recipe | How to make idli

Idli manchurian recipe | How to make idli


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • * 1 tablespoon maida
  • * 1 tablespoon corn flour
  • * 1/2 teaspoon pepper powder
  • * for manchurian sauce
  • * 1/2 green bell pepper, chopped
  • * 2 baby corn, chopped (optional)
  • * 2 tablespoon spring onion white
  • * 1 small onion, chopped
  • * ginger, peeled and finely chopped
  • * 2 clove garlic, crushed
  • * 2 tablespoon spring onion greens
  • * 1 teaspoon soy sauce
  • * 1 tablespoon tomato ketchup
  • * 1/2 teaspoon pepper powder
  • * salt
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