Cheese Herb and Sun Dried Tomato Phyllo Rolls

Cheese, Herb, and Sun-Dried Tomato Phyllo Rolls

Cheese, Herb, and Sun-Dried Tomato Phyllo Rolls


Serves 16

Details
  • Servings:   16
  • Calories:   95
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 large egg
  • 3/4 cup (packed) grated aged kefalotyri cheese (3 ounces)
  • 3/4 cup (packed) grated kasseri cheese (3 ounces)
  • 1/4 cup (packed) finely crumbled feta cheese (3 ounces)
  • 2 tablespoons finely chopped drained oil-packed sun-dried tomatoes
  • 2 teaspoons fresh thyme leaves
  • 1 teaspoon chopped fresh marjoram
  • 1/4 teaspoon ground white or black pepper
  • 8 sheets phyllo pastry (about 12x14 inches), thawed if frozen
  • Extra-virgin olive oil
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