Healthy Easter boiled eggs
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: starter
Cuisine
- american
Ingredients
- 6 medium eggs
- 1 tbsp currants
- 1 small carrot, peeled and cut in to small triangles
- 80g cherry tomatoes
- 80g sliced cucumber
- 30g rocket
- A few sprigs of rosemary, to serve
- Mini carrots, to serve
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