Pear and Pesto Crostini
Pear and Pesto Crostini is a Mediterranean recipe that serves 3. One portion of this dish contains approximately
Healthy Delicious: Zucchini Crostini
Details
- Servings: 5
- Dish: bread
Cuisine
- italian
Ingredients
- 3 small zucchini (about 1 pound)
- 2 teaspoons salt, plus more to taste
- 1 or 2 garlic cloves, minced
- 1/4 cup basil, chopped
- 1/3 cup almond slices, finely chopped
- 1/2 tablespoon thyme leaves, chopped
- 1/3 cup grated Parmesan
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon lemon zest
- 4 tablespoons extra virgin olive oil, divided
- Freshly ground black pepper
- 1 baguette, sliced into 1/4-inch rounds
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