Easy to Pack Picnic Salade Nicoise

Ingredients

• 12 fingerling potatoes
• 1/2 pound green beans
• 6 hard boiled eggs
• 2 tablespoons white vermouth
• 2 tablespoons white wine vinegar (divide use)
• 2 tablespoons olive oil
• 1.5 teaspoons dijon mustard
• 12 fresh tarragon leaves
• 12 chives
• 2 cans tuna in olive oil
• 12 anchovy fillets
• 4 ripe tomatoes or 1 pint cherry tomatoes
• 1 tablespoon lemon juice
• 1/2 cup Italian parsley leaves
• 12 basil leaves
• 4 handfuls washed and torn lettuce leaves
• plenty of fresh ground black pepper
• salt to taste

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