Italian sub

Italian sub

Italian sub

By BBC Good Food
5 minutes

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Details
  • Servings:   6
  • Calories:   211
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • italian
Comments
Ingredients
  • 2 x 135g ciabatta rolls
  • 90g salami slices
  • 60g mozzarella, torn
  • 2 tbsp torn basil
  • 10 sundried tomatoes
  • 1 tbsp balsamic glaze
Instructions

Italian sub serves 6 original recipe by BBC Good Food.

View original preparation instructions

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