Moroccan aubergine chickpea salad

Moroccan aubergine & chickpea salad

Moroccan aubergine & chickpea salad

By BBC Good Food
20 minutes

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Details
  • Servings:   6
  • Calories:   288
  • Protein:   8g
  •  
  • Fiber:   11g
  • Sugar:   12g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
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Ingredients
  • 2 aubergines
  • 2-3 tbsp olive oil
  • 400g can chickpeas
  • good bunch fresh coriander roughly chopped
  • 1 red onion finely chopped
  • 1 tsp each paprika and ground cumin
  • 1 tsp clear honey
  • 1 lemon juice only
  • 4 tbsp olive oil
Instructions

Moroccan aubergine & chickpea salad serves 6 original recipe by BBC Good Food.

View original preparation instructions

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