Gazpacho Tomato Salad
Ingredients
- 2 lb. mixed tomatoes
- 2 small small bell peppers (red and yellow)
- 2 scallions
- 3/4 c. flat-leaf parsley leaves
- 2 slice white sandwich bread
- 1 lb. seedless cucumber
- 1/4 c. flat-leaf parsley leaves
- 2 scallions
- 2 small garlic cloves
- 1/4 c. extra-virgin olive oil
- 3 tbsp. sherry vinegar
- 3/4 tsp. Kosher salt
- 1/2 tsp. freshly ground pepper
- Several dashes Tabasco sauce
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