Tomato Basil and Parmesan Quiche

Tomato, Basil, and Parmesan Quiche

Tomato, Basil, and Parmesan Quiche


Serves 4

Ingredients
  • 1 Pre-baked pie crust
  • 2 Cups cherry tomatoes (cut into half-inch thick slices and drained)
  • 1/2 Red onion, thinly sliced
  • 4 Large eggs
  • 1 Cup milk
  • 1/4 Cup flour
  • 1 Cup Parmesan cheese, shredded
  • 1 Tablespoon fresh basil, chopped
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