Penne Arrabiata
If you have about 45 minutes to spend in the kitchen, Penne Arrabiata might be an outstanding
Penne Arrabiata
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 3 tablespoons extra virgin olive oil
- 3 garlic cloves, crushed
- 1 (28 ounce) can diced tomatoes, in sauce
- 1 teaspoon crushed dried red chili
- 2 teaspoons dried basil, more if using fresh
- 1 pinch black pepper
- 1 lb dry penne pasta
- 1⁄2 cup finely grated pecorino romano cheese, plus
- extra finely grated pecorino romano cheese, for serving
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