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Fresh Tomato Lasagna with Olive Tapenade
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 4 tbsp. unsalted butter
- 2 large Vidalia onions
- Salt and freshly ground pepper
- 1 1/2 tsp. sugar
- 12 lasagna noodles
- 3 tbsp. olive oil
- 6 tbsp. black olive tapenade
- 2 beefsteak tomatoes
- 2 sprig fresh rosemary
- 8 oz. mozzarella
- 1 French baguette
Instructions
Fresh Tomato Lasagna with Olive Tapenade serves 6 original recipe by Good Housekeeping.
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