Spaghetti With Cape Hake Sauce
Need a dairy free and pescatarian main course? Spaghetti With Cape Hake Sauce could be a spectacular
Spaghetti with tomatoes basil
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 250g spaghetti
- 2 banana shallots, finely sliced
- 2 garlic cloves, finely chopped
- 4 large tomatoes, chopped
- 25 basil leaves (ideally from a growing pot)
- 100g pitted black kalamata olives
- 3 tbsp extra virgin olive oil
- 2 tbsp balsamic vinegar
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