Roasted Sausage Tomatoes and Peppers

Roasted Sausage, Tomatoes, and Peppers

Roasted Sausage, Tomatoes, and Peppers

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   407
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 10 ounces small sweet peppers
  • 1 pound (about 10) medium tomatoes on the vine
  • 1/2 cup cherry tomatoes
  • 2 garlic cloves, sliced
  • 1 tablespoon olive oil
  • Kosher salt and freshly ground black pepper
  • 4 links (about 1 pound) fresh mild Italian sausage
Instructions

Roasted Sausage, Tomatoes, and Peppers serves 4 original recipe by Food52.

View original preparation instructions

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