Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Pasta With Vodka Sauce Recipe
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 3 tablespoons (45g) unsalted butter
- 1 medium (8-ounce; 225g) yellow onion, diced
- 3 medium cloves garlic, thinly sliced
- Pinch red pepper flakes
- Kosher salt
- One 4 1/2-ounce (130g) tube concentrated tomato paste or 6-ounce (170g) can tomato paste
- One 14 1/2-ounce (411g) can whole peeled tomatoes
- 1 cup (240ml) heavy cream
- 1 pound (450g) short tubular pasta, such as rigatoni or penne
- 1/4 cup (60ml) vodka, plus more if desired
- 2 ounces (55g) grated Parmigiano-Reggiano, plus more for serving
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