Smoky Chicken Tacos
Smoky Chicken Tacos is a gluten free recipe with 8 servings. One serving contains 424 calories,
Smoky Tomato and Eggplant Spread
Ingredients
- 1 large eggplant (1 1/2 to 2 pounds)
- 8 tablespoons extra-virgin olive oil
- 1 1/2 teaspoons smoked paprika
- Kosher salt and freshly ground black pepper
- 2 shallots, peeled and chopped
- 2 roasted red peppers, chopped
- 4 cloves garlic, peeled and grated
- 1/4 teaspoon cayenne pepper
- One 28-ounce can diced tomatoes
- Grilled sourdough bread, for serving
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