Chicken Vegetable Shortcakes
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 2 tablespoons vegetable shortening, chilled
- 3/4 cup grated sharp Cheddar cheese (2 ounces)
- 1 cup buttermilk
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