Radish Salad with Anchovy Sauce

Radish Salad with Anchovy Sauce

Radish Salad with Anchovy Sauce

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   40
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Comments
Ingredients
  • 1 large bunches radishes
  • 1 anchovy fillet
  • 1 small garlic clove, peeled
  • Salt
  • 1/2 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 teaspoon coarsely chopped capers
  • 1/2 tablespoon chopped flatleaf parsley
Instructions

Radish Salad with Anchovy Sauce serves 4 original recipe by Food52.

View original preparation instructions

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