Red Wine Gravy

Red Wine Gravy

Red Wine Gravy

By Donna Hay
Serves 2

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Details
  • Servings:   2
  • Calories:   191
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 1 tablespoon vegetable oil or pan drippings
  • 2 tablespoons plain (all-purpose) flour
  • ½ cup (125ml) red wine+
  • 2 cups (500ml) beef stock
  • 1 teaspoon tomato paste
  • 1 teaspoon caster (superfine) sugar
  • 2 bay leaves
  • 6 black peppercorns
Instructions

Red Wine Gravy serves 2 original recipe by Donna Hay.

View original preparation instructions

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