Rejuvenating Balinese Green Apple Salad

Ingredients

• For the dressing
• 2/3 cup freshly squeezed lime juice (from about 6 small limes)
• 2 teaspoons sugar
• 2 teaspoons fish sauce
• 2 teaspoons water
• 4 red Thai bird chillies, sliced into thin rings
• For the salad
• 2 Granny Smith apples
• 1/2 small red onion
• 3 tablespoons shelled, roasted peanuts

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