Japanese Steak Salad
Japanese Steak Salad might be just the Japanese recipe you are searching for. This main course
Japanese Vegetable Pancakes recipes
Ingredients
- 1/2 small head cabbage, very thinly sliced (1 pound or 5 to 6 cups shreds) which will be easiest on a mandoline if you have one
- 4 medium carrots, peeled into ribbons with a vegetable peeler
- 5 lacinato kale leaves, ribs removed, leaves cut into thin ribbons
- 4 scallions, thinly sliced on an angle
- 1 teaspoon kosher salt
- 1/2 cup all-purpose flour
- 6 large eggs, lightly beaten
- canola
- safflower oil
- 1/4 cup ketchup
- 1 1/2 tablespoons Worcestershire sauce (note: this is not vegetarian)
- 1/4 teaspoon dijon mustard
- 1 tablespoon rice cooking wine or sake
- 1 teaspoon soy sauce
- 1 tablespoon honey (use 2 if you like a sweeter sauce)
- 1/8 teaspoon ground ginger
Details
- Servings: 2
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: pancake
Cuisine
- japanese
Comments
Suggested Recipes
Japanese Pickles
If you want to add more Japanese recipes to your repertoire, Japanese Pickles might be a recipe
Japanese Chicken Donburi
Japanese Chicken Donburi requires about 45 minutes from start to finish. This recipe makes 4 servings
Comments