Easy green vegetable soup

Easy green vegetable soup

Easy green vegetable soup


15 minutes

Details
  • Servings:   4
  • Calories:   185
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1bunch spring onions, chopped
  • 1large potato, peeled and chopped
  • 1 garlic clove, crushed
  • 1l vegetable stock
  • 250g frozen peas
  • 100g fresh spinach
  • 300ml natural yogurt
  • few mint leaves, basil leaves, cress or a mixture, to serve
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