Vegan Croissants - Posni Kifli
Vegan Croissants - Posni Kifli requires roughly 45 minutes from start to finish. This recipe serves
Croissant Loaf recipes
Details
- Servings: 4
- Diet: High-Fiber, Low-Fat
- Meal: breakfast
- Dish: bread
Cuisine
- british
Ingredients
- 2 pounds croissant dough
- 1/2 cup sugar
- 2 teaspoons or so, freshly grated cinnamon
- 1 egg yolk
- 1 teaspoon water
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