Colossal Lambembert Burger

Ingredients

• 8 ounces ground lamb
• 6 ounces camembert, sliced
• 2 packages ready made croissant dough
• 1 onion, sliced
• 2 garlic cloves, minced
• 2 cups cabbage, shredded
• 1/2 tablespoon herbs de provence
• 1 tablespoon ketchup
• 1 splash red wine
• 1 egg
• salt and pepper
• 2 tablespoons olive oil
• 1 tablespoon dijon mustard

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