Colossal Lambembert Burger
Ingredients
- 8 ounces ground lamb
- 6 ounces camembert, sliced
- 2 packages ready made croissant dough
- 1 onion, sliced
- 2 garlic cloves, minced
- 2 cups cabbage, shredded
- 1/2 tablespoon herbs de provence
- 1 tablespoon ketchup
- 1 splash red wine
- 1 egg
- salt and pepper
- 2 tablespoons olive oil
- 1 tablespoon dijon mustard
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