Sun Dried Tomato Sausage Pasta
Ingredients
- 13 oz. smoked sausage
- 1 tbsp. extra-virgin olive oil
- 1/2 sweet onion, finely diced
- 1 clove garlic, minced
- 2 oz. sun-dried tomatoes, julienned and dry packed
- 8 oz. penne
- 2 c. low-sodium chicken broth
- 3/4 c. half-and-half
- 1/2 c. Grated Gruyère
- 2 tbsp. Freshly Chopped Parsley
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