Blackened Shrimp and Fried Green Tomato Po Boy Salad

Ingredients

• 1/2 pound shrimp, shelled and deviened
• 1 tablespoon creole seasoning
• 1 tablespoon oil
• 1 pound green tomatoes, sliced 1/4 inch thick
• 1/2 cup buttermilk
• 1/4 cup flour (gluten-free for gluten-free)
• 1/4 cup cornmeal
• salt and pepper to taste
• oil or bacon grease for frying
• 1 tablespoon mayonnaise
• 1 tablespoon greek yogurt
• 2 tablespoons buttermilk
• 1 tablespoon ketchup
• 1 teaspoon creole mustard
• 1 teaspoon horseradish
• 1 small clove garlic
• 1 teaspoon lemon juice
• 1 teaspoon capers
• 1 green onion, coarsely chopped
• 1/4 teaspoon paprika
• salt pepper and cayenne to taste
• 4 strips bacon
• 6 cups lettuce, sliced
• 1/2 cup tomato, sliced
• 1/4 cup green onions, sliced

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