Miso mushroom halloumi burgers

Miso mushroom & halloumi burgers

Miso mushroom & halloumi burgers


30 minutes

Details
  • Servings:   8
  • Calories:   272
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 4 large portobello mushrooms, stalks removed
  • 1 large red onion, cut into 4 thick slices
  • 250g block halloumi, cut into 8 thick slices
  • 4 burger buns, split
  • 2 tomatoes, sliced
  • 4 handfuls of rocket or other peppery leaves
  • burger sauce of your choice, to serve
  • 100g softened butter
  • 2 tbsp white miso
  • 2 tbsp light soy sauce
  • 1 large garlic clove, grated
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