Chana daal halva

Chana daal halva

Chana daal halva


55 minutes

Details
  • Servings:   12
  • Calories:   319
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 400g chana daal, soaked overnight
  • 750ml whole milk (or use soya or almond milk)
  • 2 tbsp ghee or 1 tbsp unsalted butter and 1 tbsp sunflower oil
  • 6 green cardamom pods, lightly crushed
  • 6 cloves
  • 340g golden caster sugar
  • small pinch of saffron
  • 2 tbsp chopped pistachios
  • 2 tbsp chopped almonds
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