Marinated Tofu
Details
- Servings: 6
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- 1/4 cup rice wine vinegar
- 2 teaspoon low-sodium soy sauce
- 2 teaspoons brown sugar
- 1 clove garlic, thinly sliced
- 1/4 teaspoon red pepper flakes
- 1 pound firm tofu, cut into six 1/2-inch rectangles
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