Ginger Vegetable Congee

Ginger Vegetable Congee

Ginger Vegetable Congee


1 hour 30 minutes

Details
  • Servings:   4
  • Calories:   372
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Show More
Cuisine
  • american
Ingredients
  • 1 cup raw long-grain white rice, rinsed
  • 7 cups chicken or vegetable stock
  • 1/2 teaspoon kosher or sea salt, plus more for seasoning
  • Two-inch knob of ginger, peeled and sliced thin
  • 3 stalks celery, diced
  • 2 cups broccoli florets
  • 1/2 cup diced carrots
  • Sliced green onion, for garnish
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Ginger Garlic Chili Salmon
Ginger Garlic Chili Salmon

Ginger Garlic Chili Salmon might be a good recipe to expand your main course recipe box. For $4.15

45 minutes
Jade Buddha Salmon Tartare
Jade Buddha Salmon Tartare

Need a gluten free, dairy free, paleolithic, and primal main course? Jade Buddha Salmon Tartare

45 minutes
Powered by Edamam