Roasted Vegetables
Need a gluten free and primal side dish? Roasted Vegetables could be an amazing recipe to try.
Roasted Vegetable Salsa
Ingredients
- 3 jalapeños
- 8 plum tomatoes
- 1 small yellow onion or 1/2 large onion
- 2 cloves garlic
- 1 tablespoon tomato paste
- 2 tablespoons vegetable oil
- 1 tablespoon salt
- 1/2 teaspoon ground cumin
- 1/8 teaspoon cayenne (or more if you like it spicy)
- 3 tablespoons minced cilantro (depending on how much cilantro you like)
- 2 tablespoons lime juice (or less, depending on your taste)
Details
- Servings: 1
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
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