Stuffed pasta shells
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 8 ounces pasta shells
- 500 milliliters passata
- 2 teaspoons dried oregano
- 4 ounces grated cheese(like parmesan)
- 10 ounces mozzarella/ricotta
- 4 ounces bacon
- salt
- pepper
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments