Ginger Hoisin Beef and Scallions on Crispy Noodle Cakes

Ginger-Hoisin Beef and Scallions on Crispy Noodle Cakes

Ginger-Hoisin Beef and Scallions on Crispy Noodle Cakes

By Epicurious
Serves 32

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Details
  • Servings:   32
  • Calories:   84
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 1/4 pound rice noodles (rice vermicelli)
  • 8 thin scallions
  • 2 tablespoons grated peeled fresh gingerroot
  • about 1/2 cup vegetable oil
  • a 1-pound piece beef tenderloin
  • 1/4 cup fresh lime juice
  • 1/4 cup hoisin sauce
  • 2 tablespoons soy sauce (preferably Kikkoman)
Instructions

Ginger-Hoisin Beef and Scallions on Crispy Noodle Cakes serves 32 original recipe by Epicurious.

View original preparation instructions

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