Lemony Lima Beans with Parmesan

Lemony Lima Beans with Parmesan

Lemony Lima Beans with Parmesan


15 minutes

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Ingredients
  • Coarse salt and ground pepper
  • 2 packages (10 ounces each) frozen baby lima beans, unthawed
  • 3 tablespoons olive oil
  • 1 tablespoon lemon zest
  • 2 tablespoons fresh lemon juice
  • 1/3 cup shaved Parmesan cheese (1 ounce)
Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american

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