Scrambled Eggs with Cumin and Fragrant Herbs Ande Ki Bhurji

Ande Ki Bhurji (Scrambled Eggs with Cumin and Fragrant Herbs)

Ande Ki Bhurji (Scrambled Eggs with Cumin and Fragrant Herbs)

By Food & Wine
10 minutes

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Details
  • Servings:   4
  • Calories:   193
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 6 large eggs
  • 1 teaspoon kosher salt
  • 3/4 teaspoon cumin seeds
  • 2 tablespoons vegetable oil
  • 1 large yellow onion, cut into 3/4-inch pieces
  • 1 tablespoon finely chopped fresh cilantro
  • 1 to 2 green chiles, seeded and sliced (optional)
Instructions

Ande Ki Bhurji (Scrambled Eggs with Cumin and Fragrant Herbs) serves 4 original recipe by Food & Wine.

View original preparation instructions

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