Easy Pumpkin Bars

Easy Pumpkin Bars

Easy Pumpkin Bars

By Pick Fresh Foods
45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   12
  • Calories:   138
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   18g
  • Carb Total:   25g
  •  
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Vegetarian:   True
  • Dairy-Free:   True
  • Weight Watchers:   5 Points
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Cuisine
  • side dish
Comments
Ingredients
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 8 oz canned pumpkin puree
  • 2 large eggs
  • ½ cup granulated sugar
  • 1 tsp ground cinnamon
  • ½ cup light brown sugar
  • ½ tsp pumpkin pie spice
  • ½ tsp salt
  • 2 tsp vanilla extract
  • ½ cup vegetable oil
  • 1 cup white whole wheat flour
Instructions

In a medium mixing bowl.

Combine flour, baking powder, baking soda, salt, cinnamon, and pumpkin pie spice with a whisk. Set aside.

In a large bowl beat eggs until combined.

Whisk in sugars and oil.

Add pumpkin and vanilla and stir together.

Whisk in flour mixture into wet ingredients. Stir until you can't see any flour.

Let the batter rest while oven is heating.

Heat oven to 350 degrees.

Spray a 9 x 13 baking pan with nonstick cooking spray.

Pour batter into pan. Once oven is heated place pan in oven and bake for 20 minutes.

Cool pan on baking rack.

View original preparation instructions

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