Brussels Sprouts Cooked in Bacon Fat with Walnuts and Pomegranate

Brussels Sprouts Cooked in Bacon Fat with Walnuts and Pomegranate

Brussels Sprouts Cooked in Bacon Fat with Walnuts and Pomegranate


35 minutes

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Weight Watchers:   12 Points
Cuisine
  • side dish
Ingredients
  • 10 oz Brussels sprouts, cleaned and cut into bite-size pieces (or halved)
  • 4 oz bacon, chopped
  • 1/4 c walnut pieces
  • 1/4 c pomegranate seeds
  • 1 tsp salt and pepper (adjust to your liking)
  • 2 Tbsp butter
  • olive oil as needed
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