Chorizo Parmesan Brussels Sprouts Skillet

Chorizo Parmesan Brussels Sprouts Skillet

Chorizo Parmesan Brussels Sprouts Skillet

45 minutes

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Details
  • Serving Size:   3
  • Gluten-Free:   True
  • Weight Watchers:   2 Points
Cuisine
  • side dish
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Ingredients
  • 3 cups chopped Brussels sprouts
  • 2 tbsp chopped red onion
  • 1/2 cup chopped tomatoes
  • 1 tsp sea salt
  • 1/2 tsp garlic powder
  • 1/4 tsp pepper
  • 1/2 cup cooked chorizo
  • 1 tbsp parmesan cheese
Instructions

Preheat the oven to 350° F In a separate pan, fully cook the chorizo Oil a medium sized skillet Slice the stems off the Brussels sprouts, cut in half and add to the skillet

Add the onion, tomatoes, salt, pepper, garlic powder, parmesan and chorizo to the skillet and fold into the Brussels sprouts

Bake for 25-30 minutes

Serve and enjoy!

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