Asian Barbecue Chicken Lettuce Wraps

Ingredients

• 1 teaspoon black pepper
• 1 small bunch bok choy leaves
• 1 celery stalk, diced
• 1 teaspoon srichacha chili sauce (or hot sauce)
• 1 tablespoon fresh ginger, peeled and chopped
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon Minced garlic
• 3 tablespoons hoisin sauce
• 1 small head of lettuce
• 1/2 medium red onion, diced
• 1 teaspoon salt
• 1 tablespoon sesame seed oil
• 1/4 cup Soy sauce

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