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Avocado Shrimp is a hor d'oeuvre that serves 1. One portion of this dish contains approximately 5g of protein, 33g of fat, and a total of 357 calories. For $1.61 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of avocado,...Read More
Cut an avocado in half and remove pit. Thaw or cook shrimp.
Drain shrimp well and put in avocado halves and arrange the rest around the avocados.
Place a dollop of mayo on the plate.
Place a splash of cocktail sauce on top of mayo.
Sprinkle everything lightly with paprika.
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