Brown Butter Pumpkin Muffins
The recipe Brown Butter Pumpkin Muffins can be made in roughly 45 minutes. One portion of this
Brown Rice Vegetable Pulao
Details
- Serving Size: 3
- Gluten-Free: True
- Dairy-Free: True
- Vegan: True
- Vegetarian: True
- Weight Watchers: 14 Points
Cuisine
- side dish
- antipasti
- starter
- snack
- appetizer
- antipasto
- hor d'oeuvre
Ingredients
- 175 grams of cooked brown basmati rice
- 1 carrot,coarsely grated
- 2 celery stalks, sliced
- 1 small fresh green chilly,deseeded and finely chopped
- 75 grams of cooked red lentils
- 1 onion, chopped
- 2 tablespoons fresh orange juice
- Salt and pepper as needed
- 1 spring onion finely chopped including the green part
- 4 tablespoons vegetable oil
- 80 ml vegetable stock (if you have veg cubes,just drop it water to make stock)
- 20 grams of whole almonds,sliced lengthways
- Fresh leaves to garnish
Instructions
Heat 2 tbsp of oil in a frying pan over medium heat.
Add the chopped onion and saute well till softened.
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Brown Rice Mushroom Pilaf
Brown Rice Mushroom Pilaf might be just the hor d'oeuvre you are searching for. One portion of this dish
Brown Sugar Ham Glaze
If you have roughly 7 minutes to spend in the kitchen, Brown Sugar Ham Glaze might be an awesome
Comments