
Argentine-Style Empanadas
If you want to add more European recipes to your recipe box, Argentine-Style Empanadas might be
For the filling: In a saucepan, mix the condensed milk and coconut milk.
Add the vanilla and the cornstarch mixture. Stir in the dessicated coconut.
Put the flour into a large bowl. Dig a hole in the mound of flour.
Place chocolate pieces in a large bowl on a baine marie. Stir continuously.
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If you want to add more European recipes to your recipe box, Argentine-Style Empanadas might be
Nutella frangipane empanadas takes approximately 45 minutes from beginning to end. For 74 cents
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