Coconut lime ice cream

Coconut lime ice cream

Coconut lime ice cream

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
5 hours

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Details
  • Servings:   4
  • Calories:   764
  • Protein:   13g
  •  
  • Fiber:   7g
  • Sugar:   60g
  • Carb Total:   61g
  •  
  • Saturated:   46g
  • Fat Total:   54g
  •  
  • Vegetarian:   True
  • Gluten-Free:   True
  • Weight Watchers:   41 Points
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Ingredients
  • 1 can coconut milk
  • 3.5 oz. grated coconut
  • 2.1 oz. sachet powdered coconut cream
  • 1 or 2 limes, juiced and zested - to taste
  • 14 ounces sweetened condensed milk
Instructions

Using an electric hand mixer, beat together the coconut milk and powdered cream in a large bowl.Beat in the condensed milk, followed by the lime zest and juice (adjust the juice to taste).Last, fold in the grated coconut.Once all your ingredients are combined, pour the mix in your ice cream machine and let churn. If you dont have an ice cream machine, or if your mix is too dense for your machine, place the bowl in the freezer and beat every couple of hours until set (2-3 times).

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