Coconut Macaroons With Chocolate Drizzle

Coconut Macaroons With Chocolate Drizzle

Coconut Macaroons With Chocolate Drizzle

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   24
  • Vegetarian:   True
  • Weight Watchers:   8 Points
Comments
Ingredients
  • 2/3 cup all-purpose flour (can be omitted for people avoiding flour/wheat for passover or dietary reasons, but I
  • 5 1/2 cups flaked coconut (sweetened is fine, that's how I make it and it's the easiest to find)
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1 can (14 oz) sweetened condensed milk
Instructions

Combine the flour, coconut and salt in a large bowl.

In a smaller bowl, combine the vanilla and the can of sweetened condensed milk and mix well.

Add this goo to the dry ingredients and mix with a wooden spoon, or you could use your hands (sounds rather messy to me). I probably wouldn't use a mixer unless it's on a super low speed. This batter is going to be THICK.

Line baking sheets with parchment paper, and, using a big spoon or ice cream scooper, scoop the batter/dough onto the sheets.

In a preheated 350 degree oven, bake the macaroons for about 20 minutes, or until golden/toasty looking.

Drizzle some melted semi-sweet chocolate on top or use a chocolate/baker's chocolate mix and go for the dipped variety.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Comments

Suggested Recipes

No-Bake Fudge Brandy Brownies
No-Bake Fudge Brandy Brownies

No-Bake Fudge Brandy Brownies takes about 45 minutes from beginning to end. This lacto ovo vegetarian

45 minutes
Avocado chocolate truffles
Avocado chocolate truffles

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Avocado chocolate truffles

40 minutes
Chocolate Cherry Cheesecake
Chocolate Cherry Cheesecake

Chocolate Cherry Cheesecake takes about 45 minutes from beginning to end. This recipe makes 6

45 minutes