
Easy Roasted Vegetables
Easy Roasted Vegetables is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe

In a small bowl mix all the spices including the ginger. Set aside.
In a large saucepan, heat the oil .
Add the onions and cook until golden brown.
Add the garlic and continue to cook for a minute.
Stir in the spices and allow the flavours to infuse.
Add the chopped tomato and pour in the water. Simmer and season with salt to taste.
Stir in the yogurt and continue to simmer 5 minutes.
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Easy Roasted Vegetables is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe
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