Mom's Jewish Apple Cake
Mom's Jewish Apple Cake requires about 1 hour and 45 minutes from start to finish. This dairy
Moms Perfect Macaroni Salad
Details
- Serving Size: 7
- Dairy-Free: True
- Vegetarian: True
- Weight Watchers: 20 Points
Cuisine
- side dish
- antipasti
- starter
- snack
- appetizer
- antipasto
- hor d'oeuvre
Ingredients
- 1/2 cup chopped celery
- 3 cups dry elbow noodles
- 1/2 cup chopped green pepper
- 1 cup mayonnaise
- 1/2 cup chopped onion
- Dash pepper
- 1/2 teaspoon salt
- 1 cup sugar
- 1 tablespoon white vinegar
- 1 tablespoon yellow mustard
Instructions
Boil elbow noodles in salted water until al dente. Cool with cold water.
Combine mayo, vinegar, mustard, sugar, salt, pepper in small bowl. Stir until well combined.
Add chopped vegetables to mayo mixture and stir well
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