No Bake Green Tea Tofu Cheesecake

Name: No-Bake Green Tea Tofu Cheesecake
Ingredients: Line and grease a 8 springform cake pan; 100g Marie biscuits, crushed; 80g Melted butter; Combine crushed biscuit crumbs and melted butter together in a mixing bowl. Press the biscuit crumbs onto the base of the prepared pan and chill in the refrigerator for later use.; 300g Pressed Tofu (momen tofu); 15g Gelatine powder; 70g Water; 2 tsp Green tea powder mix with 5 tbsp hot water; 250g Cream cheese (room temperature); 200g Natural yogurt/sour cream; 60g Soya milk (reduced sugar)/fresh milk; 100g Icing sugar; 1/2 tsp Vanilla extract

No-Bake Green Tea Tofu Cheesecake

 45 minutes

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Details

Serving Size: 8
Weight Watchers: 15 Points

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Ingredients

Line and grease a 8" springform cake pan
100g Marie biscuits, crushed
80g Melted butter
Combine crushed biscuit crumbs and melted butter together in a mixing bowl. Press the biscuit crumbs onto the base of the prepared pan and chill in the refrigerator for later use.
300g Pressed Tofu (momen tofu)
15g Gelatine powder
70g Water
2 tsp Green tea powder mix with 5 tbsp hot water
250g Cream cheese (room temperature)
200g Natural yogurt/sour cream
60g Soya milk (reduced sugar)/fresh milk
100g Icing sugar
1/2 tsp Vanilla extract