
Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

Wash and dry eggplant. Slice eggplant the long way.
Roast eggplant for about 10 minutes per side.
Mix ricotta with chopped basil and oregano. Reserve about 1/3 for garnish.
Add another layer of eggplant. Top with remaining tomato paste.
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The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
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