
Spanakopita (Greek Spinach Pie)
Spanakopita (Greek Spinach Pie) requires around 45 minutes from start to finish. This recipe makes
Heat oil in a pan on medium heat and add the scallions. Cook for about 5 minutes.
Keep the phyllo dough sheets covered with a damp kitchen towel.
Unfold 1 sheet of the phyllo dough.
Brush the sheet with melted butter and sprinkle with breadcrumbs.
Cut circles out of the dough that fit as a shell into mini muffin pans.
Place the phyllo circles into the pan molds and fill with the spinach mixture.
Tags easily organize your Recipe Library
Spanakopita (Greek Spinach Pie) requires around 45 minutes from start to finish. This recipe makes
Comments